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Shrimp Tempura (5pcs)
Lightly battered and deep-fried, served with tempura sauce.
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Takoyaki (5pcs)
Fried octopus dumpling, mayo, takoyaki sauce, topped with bonito flakes and nori seaweed.
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Gyoza Spinach & Veggie (6pcs)
Pan fried vegetable dumplings, served with ginger soy dipping sauce.
